Here is another Rum story, shared by Shauna from theminty.com i asked if i could share it with you, and here it is:
A Rum Story, by Shauna.
Here's my favorite rum story. About five years ago, before this whole
craft cocktails thing started happening in LA, I was a hotel bar in
Manhattan Beach. I didn't enjoy my first cocktail there and said as
much. The bartender was not hospitable at all and argued with me it was
great. He did ask me what else I wanted. At the time, I was
transitioning from vodka to rum and asked for a Mai Tai. He didn't know
how to make it and asked me what was in it. I told him and he didn't
believe me, especially on the orgeat part. He thought it there was
amaretto in it. Eventually he consulted a recipe book and with a sullen
face said I was correct. After I approved of his Mai Tai, he wanted to
make another cocktail for me and we picked one out of the book together.
By the end of the night, he handed over a bottle of bubbly and thanked
me for helping him be a better bartender.
You can check Shauna out at the spots regularly:
blog: theminty.com
hot bartenders: bar-stalker.com
bar stories: lacocktails.com
@theminty
You can check Shauna out at the spots regularly:
blog: theminty.com
hot bartenders: bar-stalker.com
bar stories: lacocktails.com
@theminty
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