Overall very savory, layered character-I love surprises.
The aromas are phenolic, with algae, oily roasted pepper, poblano, taro root, and casaba.
The palate begins at the aroma but is brighter and more vibrant, crisp and vigorous.
The finish is clean and layered with rich green vegetal characteristics popping up to prolong the interesting fade in a delicate balance.
Very nice mezcal. I paired it with roasted peanuts and dark chocolate. The pairing was magnificent.